Vaseline Petroleum Jelly combines all of these properties in one convenient, flip-cap jar. Regular use of this hypoallergenic moisturiser will help you gently care for your skin and maintain smooth, deeply moisturised skin. The difference in a stew to a potjie pot is that you would never stir the potjie pot. It would simmer and allows the flavors to stew. It is also cooked very slowly for a few hours over a low heat of coals.

Some potjie products have been created to allow for easier cleaning, while others develop seasoning over time which can add amazing flavour to your product in the long term - but can also cause unwanted flavours when not cared for correctly.

Loaded Breakfast Potjie Pot Recipe idea for the camp fire coals. A full course of bacon, sausage and beans, egg in one pot for a outdoor meal. Don’t stir the potjie, it affects the flavours’ natural stewing process. Consider opting for a Potjie Perculator that distributes liquid evenly, cooks faster and rules out stirring: Whether you are going on a camping trip - or just adding some variety to your weekend braais, traditional potjies are fantastic for many different uses. Compared to the usual indoor cooking pots - potjies are affordable, extremely durable and are perfect for feeding large groups with minimal work and effort. Use large chunks or vegetables when cooking your potjie, as smaller cuts of vegetables will cook down and disappear into the gravy! If you are adding vegetables that do not need to be cooked for long - rather add these towards the end. Vaseline Petroleum Jelly Original has a variety of preventative and protectiveuses, including dry skin relief, and protection from minor cuts

The best part about a potjie is that it allows you to cook your meals for very long times as they can withstand heat extremely well. The lids provide the perfect cooking pressure to allow your food to slowly cook without burning. In the International Phonetic Alphabet ( IPA) "potjiekos" is pronounced poiki:kos however for those of us who do not know IPA here is a layman's pronunciation explanation. Its P for pig followed by K OI without the K, then KEY then K then T OSS without the T so all together it should be POI-KEY-KOSS, "potjiekos".Make sure the fire is small, yet effective. And the coals should preferably not be placed directly underneath, but rather on the outside of the potjie’s legs. Too much heat will certainly burn the food. There are also other ways to use both these pots however and you can always find new, creative recipes to try and cook with them. If you need to boil some water, make pasta or even deserts - potjies are great as they can be used for whatever your outdoor kitchen needs. The difference? Generally, your flat-bottomed potjie pot is more useful when cooking on a gas-cooker or a flat braai surface; while your 3-legged potjie pot is the traditional one that can be placed directly onto your coals. A heat source. (Traditionally a fire prepared outside on the ground. Once coals have formed the fire is split in two. A few coals are for the "potjie" the other is kept going in case more coals are needed later. Nowadays gas is often used as I have in this demonstration.) The two main types of potjie pots you will find are the traditional 3-leg potjie or the flat-bottomed pot (also commonly known as a ‘dutch-oven’). Both are great tools to have for cooking outdoors or camping trips and which one you are using will depend on your preferred style of braaing or cooking.

To store your potjie, thoroughly wash and dry it. Use cooking oil or LK’s multi-purpose potjie care and protect, to coat the inside and out of the pot. Fill your potjie with scrunched-up newspaper to help absorb any moisture. Finally, store in a dry area.” Potjies are perfect for preparing hearty, delicious meals - which can combine different types of meat and vegetables into one single dish that can feed lots of guests easily. Because they are so versatile with many different uses - potjies are ideal for getting creative with your cooking or using up whatever spare ingredients you may have on hand. Please note: You must always follow the manufacturer's guidelines for the potjie you buy as incorrectly preparing, cleaning and storing your potjie can cause damage over time. Tasty Oxtail Potjie Recipe features a tender oxtail meat braised in a flavorful gravy and vegetables, served on rice or with pot bread.The number of servings will also of course depend on how hungry your guests are, how many side dishes you are making and what types of meat or vegetables you use. But generally speaking - you can use the sizes above to help you plan which pot to buy and to help you prepare your meals ahead of time. Spoon the chopped tomato on top of the vegetables. Sprinkle with oregano, cloves, paprika and rosemary. Cover with the lid and simmer for about 2 hours. Do not stir during cooking process! The number of rings on your potjie pot multiplied by the size of the pot equals the number of servings it can make. For example, this size 3 pot has 4 rings on the outside, therefore it can hold up to 12 servings of your favorite, homemade potjie! Why don’t you stir a potjie? Its triple-purification seal guarantees each jar of Vaseline Jelly has been purified not once, but three times to remove impurities. It is dermatologist recommended and is appropriate for use by those with sensitive skin. Vaseline Petroleum Jelly original is also a fragrance free, hypoallergenic moisturiser that is a non-irritating and non-comedogenic (it won’t clog your pores).