As was mentioned, the main reason for using margarita mix for making your margaritas is to speed up the entire process. You can enjoy your frozen drink from about anywhere, including outdoors if you have a portable blender for travel to whip up your mixture.

All you need to do is to make your margarita mix. This is everything without the tequila and ice. Leaving the tequila out makes guests who are not drinking feel included. Then you can either add the tequila later or add it individually. Both taste similar and would work wonderfully in your margarita however I prefer Cointreau. If you want to read more, this might help. Not everyone wants to buy all this stuff separately. A good party is coming up. Do you want to accommodate your friends for a Saturday game night or some summer grilling with the family outside? Everyone loves margaritas. They are easy and versatile; you can add any ingredients, juices, or syrups to alter the taste; they are not too strong to enjoy some glasses but don’t feel terrible afterward. Well, that bright frozen mango margarita you saw on the TV might be what your tongue had been craving for so long. It’s also easy to make if you have the frozen mango, tequila (silver should do fine), Jose Cuervo margarita mix, a handful of ice cubes, and a good blender. Frozen Blueberry Margaritas Naturally that transitioned over to the virgin margarita recipe and gives the drink the distinct balance and depth of flavor you hope for in a really good margarita. I feel like I have used a lot of big fancy words to describe this but the fact is if I am making it you can can count on two things. 1. It will be easy. and 2. It will be delicious! This recipe meets both.You can mix Jose Cuervo gold with different sodas, from soda water to club soda to cola and lemon-lime soda. Final Say Note, you have to maintain your Frozen margarita formula in all of your recipes. So, you shall reduce your ice cubes amount for the frozen strawberries to maintain the right ratio. Frozen Cranberry Margaritas If it’s our Jose Cuervo Lime Margarita mixhere, the main ingredients are corn syrup and citric acid. Hence, the reason some users are saying it’s too sweet and had to water it down before mixing it with tequila. This drink makeover takes a classic margarita recipe and makes it into a virgin margarita with a secret ingredient that makes it over the top delicious! Margaritas are really the perfect party drink and offering a non-alcoholic option makes a fun drink for everyone to enjoy! Adding strawberry gelatin to a Jose Cuervo Silver plus a Strawberry Lime Margarita mix will make a fun Margarita Jello Shots perfect for parties.

If you don’t have fresh lemon or lime in the house, you can moisten the rim of the glass with a wet paper towel. You can also switch coarse salt with the regular table salt or even sugar.Pour all the ingredients into an ice-filled copper mug, stir, and top with a lime wedge for garnish, then serve. In the recipe, we shall still have our Jose Cuervo tequila (or any other preferred brand), margarita lime mix, and ice. The new ingredients that we shall add for the extra fancy are strawberries, both frozen and fresh kind. Agave syrup/ simple syrup- *Optional* aka agave nectar. It is a sweetener that comes from the agave plant native to Mexico. You can substitute honey or just simple syrup if you prefer. Pour Jose Cuervo, raspberry lemonade, and triple sec into a mixing glass with ice. Stir it, strain it into a sugar-rimmed margarita glass and garnish it with raspberries or lemon slices. Add the Strawberry Lime Margarita mix and tequila, whisk together until mixed, then remove from heat.

Paired with these Grilled Steak Mulitas, my 7 Layer Taco Dip, some flautas and a large bowl of guacamole and you're ready for some Cinco de Mayo festivities! Or just a casual Thirsty Thursday... 🙂 To make these summer specials, you only need a blender, some Jose Cuervo margarita mix, tequila, and ice. Any garnishing, such as salt rims or lime wedges, is optional but elevates the drinks to a whole other level.To make a large batch margarita pitcher, mix together all of the ingredient above. This can be done in any jug, jar or the serving pitcher itself. The General Wine Company sources wines from all over the world, but with a particular focus on small, independent producers. The company's buyers travel extensively to meet with winemakers and taste their wines, ensuring that they only offer the best of the best.

It can save you lots of time and headaches, and you probably won’t make these drinks this perfect every time someone asks for them. Just imagine fixing up the tenth margarita while accomodating guests and the glasses keep emptying at a very fast rate. You don’t have time to enjoy yourself, converse with others, or just focus on anything else needed, such as the food. If you want to make it stronger, you can add 2 shots of tequila (2 ounces) to 6 ounces of mix which would be a 1 to 3 ratio however you will have some leftover assuming there is ice in the glass. Is triple sec or Cointreau better for margaritas? A cold glass of frozen margaritas is one of the best refreshment drinks you can enjoy in warm weather. It’s very easy to make, especially when you have Jose Cuervo margarita mix sitting somewhere in the freezer. You just need the tequila, a handful of ice, and a great blender. Another thing, you may want to use the pulse feature if your blender has one. That way, you’ll be able to operate with maximum control and you won’t need to worry about over-blending your mixture. Part 2: Frozen Fruit Margaritas with Jose Cuervo Margarita MixOnce you have everything, grab your blender and add the ingredients while starting with the lightest to the healthiest. That’s you add the liquids first, followed by frozen fruits and the ice on top. Then, start the blender and blend until you have a smooth slushy consistency. Next fill each glass up about 2/3 full with ice. Pour the virgin margarita mix over the ice and garnish with fresh lime or lemon. After blending, you can pour your margarita mixture into the already prepared glasses (frosted with salt along the rim) and serve immediately.