Mehran Bottlers was managed by his nephews Zafar Habib and Arif Habib. In 2004, Mehran Bottlers and Pakistan Beverages started manufacturing cans in Pakistan. Pakola is now available in America, Africa, Australia, Canada, Middle East, New Zealand and the United Kingdom. It is the only carbonated beverage manufactured in Pakistan that is exported globally. [1] Glass bottles [ edit ] The drink was launched at Pakistan Air Force Base on the anniversary of Pakistan's Independence, 14 August 1950, [3] [4] in the presence of the first Prime Minister, Liaquat Ali Khan. Pakola, derived from Pakistan-Cola, is flavored carbonated soft drink from Pakistan. [2] History [ edit ]

Pakola is now available in the Americas, Africa, Australasia, Canada, Middle East, and the United Kingdom. It is the only carbonated beverage manufactured in Pakistan that is exported globally. Look at the bright green colour of the drink in the video above. Pakola is Pakistan-Cola, a flavoured, carbonated green colour soft drink from Pakistan. So yeah, the soft drink is green in colour, and that’s why the pakola milk soda in the video above has the green avatar. This recipe might sound bizarre, but it seems and feels absolutely refreshing. A blend of lime, chilies, Pakola, white soda, and some mint leaves. This recipe is anything we have seen before, which makes it a must-try on our menu.

Pakola Cream Soda

This Pakola milkshake recipe comes with a twist. Blend all the ingredients, top them off with some syrup, and enjoy with your family.

Pakola, derived from Pakistan-Cola, is a line of flavoured carbonated soft drinks from Pakistan. [2] Since the company's founding, many beverages have been introduced in the local as well as the international market, but none have overtaken the original Pakola drink. In the early 1960s, people started mixing Pakola with chilled milk and started serving it to jugs during the communal 'iftars' during the month of Ramadan. This helped increase its consumption and popularity. Put all the ingredients except the chaat or garam masala, gram flour, cornflour and oil in a bowl with a big pinch of salt. Scrunch the vegetables with your hands for a few minutes (don’t worry if some of them break up) then set aside for 5 minutes – the salt should draw out a little water.

Ingredients

We have had a magnificent past and our future holds the promises of even greater achievements, provided we remain forward-looking, performance-oriented and capitalize on our strengths and eliminate our weaknesses. I guess the above pointers are enough to tempt you to make this unique drink at home. Aren’t they? Let me know in the comments. Milk Soda FAQs