Although I found The Sasquash Spatula to be an outstanding tool when it came to smash burgers, it could have been more multifunctional. This spatula is specifically designed for smash burgers and may not be as practical for flipping or cooking other foods, so keep that in mind. While it’s possible to use a burger press and spatula interchangeably, each tool has its unique benefits. A spatula offers more control, allowing you to easily flip and maneuver the burger, while a burger press ensures consistent pressure and an even smash. If you’re in a bind and only have one or the other, you can definitely make do. However, having both tools in your arsenal is ideal for a versatile and enjoyable burger-making experience. Do offset spatulas improve the burger smashing experience? The Winco Fish Spatula is one fish turner that stands above the rest. With a brushed stainless-steel slotted blade and wooden handle, it has a knife-edge for the ability to also cut food while grilling. We found this to be very lightweight, comfortable, and versatile, even using the 6.5-inch blade for flipping fried eggs. During testing, we were able to flip salmon fillets and eggs in a cast iron skillet without tearing the skin away from the fish or breaking the egg yolk. The size was perfect for using a standard-sized skillet, and while some food got caught on the blade, a simple wash with a scrubbing brush get everything cleaned off.

This is a large product. The manufacturer refers to it as “Jumbo” and they are not wrong. It measures at 6″ by 5″, which is perfect both for Smash Burgers and your general cooking needs. Every kitchen should have at least one bigger spatula. As a burger enthusiast, I believe the key features of a good spatula for smash burgers are: a sturdy handle, a wide and flat blade, and heat-resistant material. A comfortable grip on the handle ensures precise control, while a wide and flat blade allows for an even distribution of pressure. Heat-resistant materials like stainless steel or high-quality silicone ensure the spatula can withstand high cooking temperatures. How do I choose the perfect smash burger spatula? It sits flat on a grill or skillet, so you won’t have to worry about making a mess in any way. The metal turner has no flexibility, and while that may sound like a bad thing, it really isn’t. You don’t want flexibility when you’re flipping a burger – you want the utmost reliability, which this product provides.This is both an attractive and functional spatula that works wonderfully for smash burgers. It has a three-rivet wood handle and an oversized stainless steel blade. The precision-ground stainless steel blade is extra strong, while the handle gives you the optimal angle for ensuring that the burgers are pressed perfectly. This is one of the best smash burger spatula designs around. Winco TN56 Offset Turner Generally, a spatula is any broad and flat kitchen tool that can be used for spreading or scraping. OXO Good Grips Wooden Turner Spatula: Our original list included this wooden spatula option, but after testing, we can no longer stand behind the recommendation. Wooden spatulas are nice to look at and won't scratch your cookware, they don't offer many other benefits over silicone or metal options. The wood will become rough with wear and can stain, and will need extra seasoning with oil in addition to the regular handwashing. The handles can burn if left too close to a flame, and the spatula itself is best used for serving since it's too inflexible to be useful for cooking. With this model, our home tester found it very uncomfortable to hold, too big to fit into smaller pans, and after only a few uses, it already needed to be rubbed with mineral oil to soften the wood. Your smash burgers are going to require a special spatula. What you want to find is a wide, flat, sturdy spatula with sharp edges. You'll be using the spatula to press down on the patties and flip them, so it needs to be large enough to fully cover the burger and strong enough to press the meat consistently. Handle Options

When looking for the proper Smash Burger spatula, you’ll need to consider three key features: the size and material of the blade and its handle. – Size It’s heavy duty steel with a sharp beveled edge, exactly what you need when making smash burgers whether it’s in a cast iron skillet, or on a hard top griddle. When choosing a spatula for making smash burgers, pay close attention to factors like the handle’s material, length, and grip. A comfortable handle ensures greater control while smashing the burgers flat on the skillet or griddle. You may also want to consider options with beveled edges, which are perfect for getting under the patties without tearing the crust. This is an ideal option for making smash burgers. It's 4-inches wide by 8-inches long and has a heat-resistant handle. The stainless steel spatula has straight edge angles along three sides to make scraping the patty from the griddle surface easy. This design is available with either a wooden handle or a synthetic handle. New Star Foodservice Extra Large Spatula

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While using the bacon press and smash burger spatula, I noticed that the smash burger press has a smooth and flat bottom that helps to evenly heat the food and cook it faster. It also helps to press out any unwanted grease, resulting in a healthier and tastier burger. The extra-wide spatula provides fantastic support, making it easy to flip my burgers without any issues. During testing, the spatula's heavy-duty nature made it easy to flip burgers in a cast-iron skillet, with the handle being long enough to keep our hands away from the grease. It also worked well to scrape up the last bits of food in the skillet after cooking. The ergonomic handle was easy and comfortable to hold, even when lifting a meatloaf to place on a platter. One downside was that the slots are on the smaller side, which proved hard to fully clean. It also wasn't our first choice for more delicate foods—we much preferred the two Winco spatulas for that.